Taste the region on a plate!

The McLaren Vale Wine Region is a premier food and wine destination. For a special occasion or a ‘spoil yourself’ moment, restaurants across the region offer you the opportunity to enjoy the very best of what is in season, with an ever-changing ‘Feed Me’ menu. These menus are offered in addition to their a-la-carte culinary delights.

Relax and indulge in a long lunch or dinner, with a degustation style approach, usually allowing a minimum of two hours to savour the amazing dining experience. A great way to taste your way around the region, with each course lovingly prepared by chefs who proudly showcase the quality produce and share the story of the food on the plate. Add a wine pairing for the ultimate experience.

In the McLaren Vale Wine Region you will discover the true sense of community with the partnerships and collaboration between the winemakers and the chefs, making this region deliciously memorable. Make sure you book to avoid disappointment. Here’s a few of our favourites.

McLaren Vale Guide

Au Pear (group ‘feed me’ dining)
Coriole Restaurant
d’Arry’s Verandah Restaurant
Ekhidna Wines Restaurant
Ellen Street Restaurant
Shingleback Wine Food
The Salopian Inn
The Star of Greece

McLaren Vale Guide

To discover other culinary delights and signature dishes across the McLaren Vale Wine Region, explore our post – Tastes to Try.

Enjoyed a new dining experience (or an old favourite) in the region? Share it on social media using the hashtag #mclarenvaleguide

McLaren Vale Visitor Guide

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